Breakfast Choices:
- Sausage & Cheese on low carb wrap (you could add egg, but they don't like me!)
- Oatmeal w/cinnamon and sweetener of choice (I also add some FF Cottage Cheese hi-speed blended with some frozen berries for additional protein)
- Ezekiel toast with Laughing Cow Light and SF jam/jelly
- FF Greek Yogurt with fruit (my favorite is to dip a sliced Fuji apple in Oikos Triple Zero Strawberry Greek Yogurt)
Lunch Choices:
- Chicken & Black Bean Quesadilla w/ salsa
- Pita Pizza (I use a Joseph's Pita and a spaghetti or pizza sauce w/less than 4g sugar and my fave toppings)
- Deli Wrap (any lean deli meat plus lettuce, tomato, cucumber slices, w/mayo or Laughing Cow cheese wrapped in a low carb tortilla)
- Tuna Salad on Ezekiel toast
- Leftovers from dinner
Dinners:
- Chicken* Rice & Broccoli
- Taco "Rice" (Grd beef with taco seasoning over "Cauli-Rice" topped with shredded cheddar & sour cream, shredded lettuce and tomatoes)
- Chicken* Burritos (use FF Refried Beans, LF Cheese, & salsa on Low carb tortilla)
- Crabby Patties w/Broccoli
- Spaghetti w/salad (uses Dreamfields pasta, grd turkey, sauce w/less than 4g sugar and LF salad dressing)
- Pot Roast w/salad & "Mashed Cauli"
FF = Fat Free
SF = Sugar Free
LF = Low Fat
*Chicken is prepared in advance in Crock Pot - it's so tender, juicy and tastes GREAT! I use the recipe in this video…